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If you change your mind, I’m the first in line... Honey I’m still free; Tikka chance on me... More British than Indian, this places tandoori chicken in a sauce of onions, tomatoes, and peppers. Everyone loves this dish and it carries a little more kick than other Indian stalwarts
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Rice, Rice Baby Biryani can just look like just a pot of steamed rice, as there’s no actual “sauce” involved; but what makes it truly luxurious is the way that the ghee clings onto and enriches each grain of rice and vegetable giving a taste of sunshine in every mouthful
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I said maybe, you’re gonna be the one that saves me and after all, you’re my wonderDal Also known as Dal Tadka which translates to ‘tempered’. Lentils seasoned with tomato, onion and garlic, the taste is reminiscent of buttery pumpkin soup: savoury and creamy with a slight kick, but very subdued.
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